The first time I ever tried sauerkraut was when I visited my aunt in Strasbourg about 10 years ago and she made me choucroute Garnie. After that I couldn’t get enough of sauerkraut ! I pretty much add it to anything 🙂
If you love spicy food like I do, then you’ll absolutely love @bubbiespickles Spicy Sauerkraut!
It is spicy enough to give you a little sass and you can taste the CHUTZPAH!
I add Bubbies Spicy Sauerkraut to most of my meals , from salads , to sandwiches, pastas or even eat it by itself as a snack ! The best part, with is also my favorite part is that it has Zero calories !!!
Visit bubbies.com/wheretobuy to find a store near you to try your spicy sauerkraut !
I also have two easy recipes below for you to try with your sauerkraut!
Italian Chicken Sausage Sandwich
* Bubbies spicy sauerkraut
* Oven roasted Italian chicken sausage
* Sourdough bread
* White American cheese
* Tad bit of mayo
* Sliced Avocado
W/ sweet potatoes fries on the side
I like to toast my bread with the sausage and cheese before adding my toppings. Enjoy:)
Quinoa Bowl with Salmon
* Bubbie’s Spicy Sauerkraut
* Herb & Vegetable Quinoa
* Grilled salmon
* Romaine lettuce
* Half avocado
* Lemon Slice
* homemade dressing
The dressing is really optional 🙂
Which one is your favorite ?
Let me know in the comments !!!
The Sandwich is my fav 😋
I love me some Sauerkraut. My favorite is the sandwich. It’s yummy.